Black forged 73-layer Damascus steel, cryogenically treated with liquid nitrogen, and featuring a 15° ultra-fine edge.
Authentic Damascus, core steel composition (10Cr15CoMoV), hardness (60-62 HRC), comparable to VG10, and performance exceeding AUS-10.
High-density black pakkawood with red G10 interlacing, and an ergonomic handle design provide perfect comfort and balance.
Crafted using time-honored Japanese forging techniques, this chef's knife boasts exceptional rust resistance, long-lasting sharpness, and exceptional toughness, designed to withstand constant and intense use.
Backed by the SANMUZUO product warranty, this knife is recommended by chefs and is suitable for both personal use and as a gift.
