18/10 Stainless Steel: The Cooks Standard Stockpot is made of brushed 18/10 stainless steel both inside and out; It is corrosion-resistant, high-temperature resistant, and is not easily deformed
Large Capacity: The 24 quart stock pot with lid can hold a large amount of ingredients, making it a great choice for cooking large batches of food in commercial kitchens
Good Heat Distribution: The aluminum disc capsule bottom ensures even temperature distribution with no hot spots; The slim handle is designed for ergonomic comfort, providing a comfortable grip and making it easy to carry
Multi-Stove Compatible: The large cooking pot works on induction, gas, electric, glass, ceramic, and halogen stovetops; It is oven safe up to 500°F and dishwasher safe
Multi-Purpose: The stainless steel gumbo pot is versatile for various cooking methods, including canning, stewing, boiling, frying, and more; It is easy to clean and fits well with a variety of kitchen styles
Sturdy and Well-Sealed Lid: The sturdy lid helps maintain the temperature and flavor of the food while accelerating the cooking process, preventing spills and splashes, and making it easy to clean
