This 12-inch ceramic nonstick frying pan with lid, with a 5-quart capacity, suits home cooks who want one pan for sautéing, searing, simmering, braising, and deep-frying. Its ceramic surface is free of PFOA, PTFE, PFAS, PFOS, lead and cadmium, and it works on gas, electric coil, and smooth-surface induction stovetops. The tempered glass lid helps prevent splashing while you cook.

About This

• Healthy Ceramic Coating: Made of natural ceramic and free of PFOA, PTFE, PFAS, PFOS, lead and cadmium. No coating to come off into your food, even when overheated.
• Super Nonstick Surface: The smooth, slick surface lets pancakes slide right off the pan. You only need less oil for a lower-fat cooking routine.
• Induction Ready Base: Heavy-duty cast aluminum that won't warp, with a base suited to all stovetops, including induction, gas, and electric.
• Multiple Cooking Methods: Use one pan for sautéing, stir-frying, searing, boiling, simmering, blanching, braising, deep-frying, and stewing.
• Easy Cleanup: No rivets and a slippery nonstick surface make cleanup quick with a towel, soap, and warm water. Hand washing is recommended to extend nonstick life.
• Cool Handle and Glass Lid: The woodgrain bakelite handle stays cool and comfortable to grip, and the explosion-proof tempered glass lid prevents splashing and lets you see your food.

Overview

• Additional Features : Electric Stovetop Compatible, Includes Lid, Induction Stovetop Compatible, Non Stick, Scratch Resistant
• Brand Name : SENSARTE
• Capacity : 5 quarts
• Coating Description : Ceramic healthy nonstick
• Color : Ceramic White
• Compatible Devices : Electric Coil, Gas, Smooth Surface Induction
• Handle Material : Anti-scald Bakelite handle
• Material Type : Aluminum
• Metal Type : Aluminum
• Product Care Instructions : Hand Wash Only
• Recommended Uses For Product : Sautéing, Stir-frying, Searing, Boiling, Simmering, Blanching, Braising, Deep-frying, Stewing
• Shape : round
• Specific Uses For Product : Sautéing, Stir-frying, Searing, Boiling, Simmering, Blanching, Braising, Deep-frying, Stewing

FAQ

Can I use this pan on an induction cooktop?
Yes. The pan has an induction base that is suitable for all stovetops, including induction cooktops, and it heats fast and evenly.

How should I clean the pan?
Wipe it with a towel, soap and warm water, which takes seconds because of the slippery nonstick surface and no-rivet design. Hand washing is recommended to extend the life of the nonstick surface.

What is the handle made of, and does it get hot?
The handle is an anti-scald Bakelite handle with a woodgrain design. It is described as comfortable to grip and as staying cool while cooking.

What cooking methods can I use this pan for?
The pan is listed for sautéing, stir-frying, searing, boiling, simmering, blanching, braising, deep-frying, and stewing.